Pesto Perfectto, from organically and hydroponically grown basil. Several varieties including vegan.

Chutney made in the Kootenays with organic produce, natural sweeteners and no preservatives. Flavors include garlic and chili, apricot, strawberry/balsamic and tomato/ginger.

Featuring gourmet jams and preserves made from organic and wildcrafted fruits. Gift baskets available.

Certified organic spreads and nut butters, almond milk powder, sweeteners, and raw nuts.

Mayonnaise, natural, egg-free, or with fresh garlic. Also sells plum pudding and mincefruit.

Preserves, jams, jellies, syrups, teas, herbed vinegars. Products are predominately made of fruit grown at the La Carreta farm and orchard in Dixon, New Mexico.

Fruit leather, conserves, and marinade or dipping sauces made from organically grown persimmons, kumquats, and lemons.

Natural wild products such as honey, jams and mint jelly. From the Irish countryside.