Château des Charmes
Comprehensive site with detailed information about wines, tours, tastings, awards, and special events.
Hillebrand Estates Winery
Leading producer of VQA wines. Founded 1982, introduced Ice Wine in 1983. Tastings, tours, onsite fine dining, special events such as summer Jazz Festival.
Inniskillin Wines
Pre-eminent estate winery with numerous awards. Name drawn from Inniskilling Fusilliers, who played a major role in the War of 1812. Now celebrating 25th anniversary.
Joseph's Estate Wines
Selection of award winning and regular wines. Wine boutique with gift packages. Vineyard and wine cellar tours. Owner's origins in winemaking go back to 1979.
Konzelmann Estate Winery
Family business, with history going back to 1893 in Germany, established in Canada in 1984 by founder's great grandson. Tastings and tours. Wine and gift boutique. Year round selection of VQA wines.
Marynissen Estates
Established in 1990, with emphasis on estate grown and bottled wines. Site includes details of available brands, tasting notes, and company history.
Peller Estates
Selection of VQA and blended wines. Available in LCBO and other outlets. Site includes recipes and suggestions for wine and meal combinations.
Pillitteri Estates Winery
VQA red, white, and speciality wines, many of them available in LCBO and Vintages stores. Recently expanded wine store. Vineyards first established in 1948.
Reif Estate Winery
Premium quality estate bottled wines using vinifera and hybrid grape varieties. Tours, tastings, wine boutique. Useful links to winemaking and other local information.
Stonechurch Vineyards
Quality red, white, and dessert wines. Tours and tastings, retail store, special summertime events, including tractor-drawn vineyard tours. Useful "trivia" link to information about winemaking and wine selection.
Strewn Winery
First vintage in 1994. Selection of VQA wines. Tours, tastings, special events, and recently opened restaurant. Location of Wine Country Cooking School.
Sunnybrook Farm Estate Winery
Fruit winery, specializing in making wine from a variety of fruit including peaches, cherries, plums, apples, apricots, pears, strawberries, blueberries, and blackberries.