An African liqueur, Amarula Cream is made from the exotic Marula fruit. Recipes, cocktails, and distributors are available to explore.

Online home of Angostura bitters. Includes corporate and product information.

Includes cocktail recipes, the pleasure society, gifts, and party ideas.

Czech liqueur created from an exotic assortment of herbs.

French, centuries old, liqueur made with plants and spices.

Cactus Pear liqueur, liquor and wine producers. Product history, production process, and serving suggestions.

Offers traditional Welsh liqueur made from apples and black currants. Profile, product descriptions, catalog with shopping cart and information about shows and stockists.

French black raspberry liqueur. Includes history and cocktail recipes.

Several liqueurs made from medicinal and aromatic plants and flowers. Features history, product information, and recipes.

Single malt whisky liqueur from Scotland. Includes history and product information.

A unique spirit combined with the subtle harmony of bitter and sweet oranges.

Information on its production, the fruit, and history. Also offers receipes.

Herbal-based liqueur from Mexico. Includes recipes and product information.

Discusses the history and various types of liqueurs.

Cocktail recipe database, liqueur news and information, De Kuyper product newsletter and forums.

Italian liqueur flavored with herbs and fruits soaked in apricot kernel oil. Includes history, recipes, events, and FAQ.

History of Drambuie, special promotions and Drambuie merchandise.

Makers of a premium hazelnut liqueur from Italy. Includes cocktail recipes, history, and product information.

Features product and company information.

Created in 1880 by Alexandre Marnier-Lapostolle, and recognized the world over for its unique taste, distinctive packaging and prestigious image.

Imported triple orange liqueur blended with natural oranges and VSOP Italian brandy.

Blend of vodka, cognac, and tropical fruit juices. Features distributors, product information, and recipes.

Irish whiskey, blended with honey, herbs and other spirits. Features recipes, history, and distributors.

Herbal liqueur. Includes history, recipes, and products.

Coffee flavored liqueur. Includes recipes and events.

Spanish liquor from an ancient formula.

French aperitif made from Bordeaux wine, fruit liqueurs, and herbs - history, manufacture and recipes.

Lemon based liqueur. Product and contact information.

Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.

Information about liqueur making and links to a wide variety of liqueur recipes.

French producer of aperitifs and liqueurs. Features product information, company history, news, and recipes. In French and English.

Japanese melon liqueur. Includes product information and recipes.

Features products, recipes, and import information.

Produce and exports ouzo from Samos, Greece. Includes product and company information.

Passion fruit liqueur. Includes product information and recipes.

Flavored with star anise and several other herbs. Includes history, recipes, and product information.

The Turkish national drink, also known as Arak or Lion's Milk; similar to Ouzo.

Includes company and product information, recipes and cocktails.

Makes its own-recipe, original Scottish liqueurs, from Highland malt whisky, honey, cream, and fruit. Includes visitor center, product information, and history.

Recipes, advertising, and company information.

Gold Coast of Australia. Pot distills liqueurs and schnapps. Features product information, location, and awards.

New Zealand Liqueur supplied in souvenir Tekoteko style crocks. Also features cocktail recipes to try.

Cream liqueur, a blend of Jamaican rum, coffee and cream.

Italian liqueur flavored with vanilla and citrus. Features history, product information and recipes.

Made from Dutch chocolate, dairy cream, and vodka. Includes recipes and product information.

Limoncello and other liqueurs from Sorrento, Italy. Includes recipes and product information. In Italian, English, French, and Spanish.