Jordanian
Chickpea and Fava Bean Soup, Eating the Jordanian Way, Jordan's Gastronomic Adventure, Jordanian Cuisine
Lebanese
Abigal's Lebanese Cookery, Baked Kibbe, eLook Recipes: Lebanese, Koosa, Lebanese Cuisine, Lebanese Food, Lebanese Recipes, Lebanon, Culture, Food and Drink at ArabNet, LebMania Recipes, RecipeSource.com: Lebanese Recipes
Persian
Ashpazbashi, Desser Miveh, eLook Recipes: Persian, Iranian Recipes, Iranian Recipes at Khoshtip.com, Iranian/Persian Recipes, Iranian/Persian Recipes, Lambkofte with Garlic Yogurt Sauce, Lloyds' Picks: Recipes from Iran, Persian and Iranian Recipes at Farsinet.com
Saudi
Saudi Arabian Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes, Saudi Recipes
Syrian
Food Down Under: Syrian Recipes, Food Network: Syrian Lamb with Green Beans and Ric, Recipes of Syriac Christians in the Middle East, Syrian Cuisine, Syrian Food - Food In Syria, Syrian Recipes, Syrian-Style Okra with Dried Fruit
Turkish
Borsch, eLook Recipes: Turkish, Ethnic Cuisine: Turkey, Hunkar Begendi, Nurten Cevik's Cookbook, Recipes from Nurten Dincer, Sultan Sofrasi - Sultan's Feast, The Famous Turkish Cookery, The Soups of Mahi Koç, Turkish Cooking at Anatolia
A Hundred and One Middle Eastern Delights
Sample recipes from a recipe CD by Gloria Obayda.
ABC of Arabic Cuisine
General description of Arabic cuisine with glossary.
Al Mashriq - Miscellaneous Recipes
Recipes for Lebanese and Arabic food, such as Shawarma, Baba Ghannuj, and Tabouleh.
An Omani Kitchen
Traditional Omani recipes indexed by category, with suggestions for a breakfast menu.
Cooking with BJ
Five recipes for Arabic starters, such as Homous, Samboosak, and Flafel.
Cultural Diversity: Eating in America - Middle Eas
Ohio State University Extension fact sheet providing basic information.
Eating the Bahraini Way
Brief overview of food culture in Bahrain with recipe for Baba Ghanoush.
eLook Recipes: Mid East
Provides recipes from around the mid east.
eLook Recipes: Middle Eastern
Offers a variety of recipes including Musakhan, Timman, and Shinina.
Food from the Arab World
Complete online version of the cookbook by Marie Karam Khayat and Margaret Clark Keatinge (1959).
Islamic Dishes with Vegetables
Period Islamic dishes adapted to the modern kitchen.
Islamic Dishes without Vegetables
Period Islamic dishes adapted to the modern kitchen.
Kubbeh Khamoustah
http://www.cyber-kitchen.com/rfcj/SOUPS/Stuffed_Dumplings_in_Soup_1_Kurdish_Kubbeh_Khamoustah_-_meat
Kurdish recipe for stuffed dumplings in soup.
Lebanese and Syrian Recipes
Recipes from Syria and Lebanon, comprising Christian as well as Moslem dishes.
Mediterranean Cuisine
Popular Mediterranean and Arabic recipes.
Middle Eastern Recipe Archives
Collection of easy Middle Eastern Usenet recipes.
Middle Eastern Recipe Index at Epicurious
More than 90 recipes, culled from the magazines Gourmet and Bon Appétit.
Middle Eastern Recipes
Twelve recipes, mainly from Persia.
Middle Eastern Recipes at RecipeSource.com
More than fifty recipes from Anoushabour to Zaytun Msabbah (Spiced Olives).
Middle Eastern Recipes at Ummah.org
More than a hundred Middle Eastern recipes, ranging from Mezze to Sharbat.
Middle Eastern Recipes at Ziyad
Recipes offered by importer of Middle Eastern food products.
PHOOD!!!!
More than seventy Middle Eastern recipes from Zahra's homepage.
Recipes from Arabicnews.com
Variety of recipes from the Arabic world.
Recipes from the Arab World
Collection of links to recipe sites and background articles, by the Al-Bab website.
Recipes of the Middle East
Recipe for Homos Tahini, a dip, and two drinks with spices.
Saltah, A Very Special Yemeni Dish
Stew eaten as a main dish, especially by qat chewers.
Sudairy.com
Large collection of recipes, with sections on ingredients and equivalents, halal and haram foods, and restaurant guide.
Syrian or Lebanese Bread
Recipe for making a yeast bread.
Taboli
Ten recipes for Taboli and dishes using bulgur, offered by online grocery.
Vegetarian Recipes Around the World - Greek/Middle
Including several variants for popular dishes as Hummus, Dolma, Falafel, and Tabouli.