Azerbaijan Cookery
Collection of recipes, such as shashlyks, pilaffs, dolma, and sherbet.
Azerbaijan Cuisine
Fifteen recipes for soup, meat and fish dishes, and desserts.
Baku Pages: National Cuisine
Azerbaijani recipes for Plov, Dovga, Dolma, and Kabab.
Directory of Azerbaijani Food
Description of sixteen dishes.
Forgotten Foods - A Comparative Outlook on The Cui
Article by Pirouz Khanlou on the history of Azerbaijani cuisine and the food customs.
From Pilaf to Pizza - A Road Map of Azerbaijani Cu
Article by Tahir Amiraslanov, from the e-zine Azerbaijan International.
Recipe Cottage: Azerbaijani Pilaf
Recipe for a pilaff with fava beans.
RussianFoods.com: Azerbaijan Dishes
Eight recipes, including several stews.