Made with chicken and smoked sausage. Can be cook in a crock pot or on the stove.

Full recipe making ten servings that keeps well, at RecipeSource.

Recipe using chicken thighs, oysters, and surimi from About Seafood.

Recipe calling for beef, crab, prawns, chicken, stewed tomatoes, and chicken broth.

Recipe using beef broth from About Seafood.

This easy-to-make main dish helps to increase the amount of vegetables you eat and can be made all in one pot.

Server over hot cooked rice and, if desired, garnish with okra.

For extra flavor turkey ham is added to this crab and okra stew.

Recipe using lamb riblets makes eight servings, at RecipeSource.

Fast simple recipe using salmon making four servings, at RecipeSource.

Full recipe serving six, at RecipeSource.

Full simple recipe serving a number of people, at RecipeSource.

Shrimp and okra gumbo with a variation including crab and oysters.

Basic four serving recipe, at RecipeSource.

Made with mustard, collard and turnip greens, to serve eight, at RecipeSource.

Made with chicken, andouille sausage, shrimp. and blue crab. The stock can be made in advance and refrigerated or frozen.

Full recipe using crab meat making six servings, at RecipeSource.

Basic recipe using shrimp, chicken, or crawfish, at RecipeSource.

Basic recipe presented with many variations.

Vegetarian low cal starter recipe making twelve servings, at RecipeSource.

A basic non-meat recipe making four servings, at RecipeSource.

Simple recipe makes four servings, at RecipeSource.

Made with turkey, andouille or smoked sausage, and shrimp.

Full recipe serves six, at RecipeSource.

Full recipe making twelve servings, at RecipeSource.

Basic recipe using frozen ingredients, at RecipeSource.

Simple recipe made with okra, tomato, bacon, green pepper, and onion.

Basic main dish recipe, at RecipeSource.

Step by step recipe with photos and reader comments.

Site offers a full recipe serving four to six.

Full, detailed, recipe making five or six servings, at RecipeSource.

Makes about 10-12 entrée servings or 20-24 appetizer servings.

Recipe with stewed tomatoes and oysters, along with crab meat and shrimp.

Made with shrimp and blue crabs.

Made with a shrimp stock and canned tomatoes.

Made with a shrimp stock, shrimp, and fresh lump crabmeat.

Full recipe making six servings, at RecipeSource.

This gumbo can also be made with smoked chicken or turkey, or any other type of poultry.

A simple starter recipe, at RecipeSource.

Full recipe using turkey carcass and bones, at RecipeSource.