Recipe using whitefish, shrimp, crab, mushrooms, and milk.

Made with clams, shrimp, crab, fish, orange and white wine; serves six.

A recipe using whitefish fillets, shrimp, canned tomatoes, jalapeno, and lime juice

Recipe calls for clams, shark, tomatoes, and arugala. Includes nutritional information.

A simple recipe using canned clams, crab, and shrimp.

Full recipe using fish, shrimp, and clams, making four servings.

Also called Beaufort Boil, or Lowcountry Stew, this recipe calls for crabs, shrimp, beef sausage, and seafood seasoning. Other Lowcountry recipes such are stewed crabs are listed.

Made with white-fleshed fish, scallops, shrimp, and tomatoes.

A simple recipe using shrimp, scallops, white fish fillets, tomatoes, and wine.

Recipe calling for sea scallops, shrimp, potatoes, bacon, and potatoes.

Recipe calls for using clams, mussels, cod, shrimp, and crab.

Made with white-fleshed fish, tomatoes, anchovy fillets, and white wine.

Made using fish steaks, shrimp, coconut milk, and lime or lemon juice.

May use whatever fish or shellfish is available in this recipe that makes four servings.

Made with lobsters, monkfish, scallops, shrimp, tomatoes, garlic, leeks, wine, and brandy.

Made with fish, shrimp, beans, zucchini, potatoes, and tomatoes; includes nutritional information.

Full recipe calling for clams, cod, and shrimp.

Made with onions, potatoes, cod, crabmeat, white sauce, and cheese.

Made with ling cod, scallops, scampi, and wine.

From Dockside Guest Quarters Restaurant, York, Maine.

Recipe calling for mussels, tuna, cod, lobster, shrimp, oysters, squid, and chilies.