Whole green beans top traditional egg salad.

Hard-boiled egg mixed with additional ingredients of choice, served on toast.

Recipe includes tomatoes and parmesan cheese.

Standard recipe using basic ingredients.

Makes 2-1/2 cups, enough for 3-4 sandwiches. Uses mayonnaise, yogurt, onions, and picked relish.

Diced egg mixed with spices. Recipe offers several options for additional ingredients.

Epicurious combines chopped pimento-stuffed olives, bacon, and Dijon mustard.

This recipe shows how to cut back on fat in a favorite filling. Yields 6 open-faced sandwiches.

Egg salad made with hard-boiled eggs, olives, and carrots, spread on salad rolls.

Made with hard-boiled eggs, radish, carrot, and cucumber dill salad dressing.

Egg salad and tomato slices served between cheese slices.

Egg salad is served with smoked salmon on a roll.