Cook wrapped in aluminum foil on a grill.

Advice on using fiddleheads and other ferns.

Uses metric measurements.

Description of fiddle head ferns and how to prepare them for eating.

A simple recipe.

Basic dish with a white sauce.

Marinate in French dressing.

Site provides information on the fern and its uses.

Includes nutritional information.

Uses metric measurements.

Recipe calls for Bisquick baking mix.

Uses Swiss cheese and nutmeg.

Includes bacon and mushrooms.

Several recipes using fiddlehead ferns.

Uses frozen fiddleheads. Marinate 4-8 hours.

Basic souffle recipe using fiddlehead ferns.

Simple recipe using frozen fiddleheads and lemon juice.

Three variations.

Simple recipe from RecipeSource .

Garnish with chopped hard boiled eggs.

Saute steamed fiddleheads in garlic.

Use marinated fiddleheads generously in a salad made of crisp lettuce leaves, sliced ripe tomatoes, and chopped scallions.

Recipe includes onions and carrots.

Makes 4 servings.

Uses garlic, ginger, soy sauce, and oyster sauce.

Uses brown sugar, white vinegar, and lemon juice.

Uses fresh or frozen fiddleheads.

Uses cheddar cheese.