Made with shrimp, hot pepper, and lemon. From Lisa's Cooking Cache.

Made with shrimp, peas, prosciutto, and prepared Alfredo sauce. From Lisa's Cooking Cache.

Shrimp dipped in crushed almonds and deep-fried. From Arielle's Recipe Archives.

A recipe using shrimp, orange roughy, and bacon, cooked in a deep fryer and served on mango pineapple fruit salsa.

Made with shrimp, garlic, lemon juice, and bread crumbs. From Arielle's Recipe Archives.

Shrimp marinated with ginger, pepper, and orange, then grilled on skewers. From Lisa's Cooking Cache.

Shrimp served in rice rings covered with barbeque sauce.

Recipe calling for shrimp, sausage, ham, bell peppers, and okra. Includes directions for making the biscuit topping.

Made with shrimp, shallots, bourbon and cream, and served on fettuccine. From Arielle's Recipe Archives.

Battered and deep-fried shrimp. Includes directions for making the butterfly shape.

Shrimp cooked in seafood stock seasoned with rosemary, thyme, basil, pepper, and chiles.

Shrimp dipped in a coconut batter and deep-fried. From Arielle's Recipe Archives.

Marinated sauteed shrimp served cold with a creamy lime sauce.

Shrimp stir-fried with peas and bamboo shoots.

Sauteed shrimp served with a chipotle and sour cream sauce over rice.

Shrimp coated with lemon and lime zest, and pepper, then sauteed with starfuit and rum. From Lisa's Cooking Cache.

Shrimp dipped in batter and coconut, deep-fried, and served with a sauce made with orange marmalade, mustard, and horseradish. From Arielle's Recipe Archives.

Marinated shrimp coated with beer batter, deep-fried and rolled in toasted coconut. Includes recipe for Apricot Dipping Sauce.

Made with shrimp, mushrooms, heavy cream, cheddar cheese, and fresh herbs.

Shrimp sauteed in butter, with red chile and garlic and topped with Parmesan cheese. From Arielle's Recipe Archives.

Shrimp sauteed in butter with garlic, dill, and lemon juice. From Arielle's Recipe Archives.

Prawns marinated in tequila, jalapeno pepper, and lime juice, and grilled. From Arielle's Recipe Archives.

Stir-fried shrimp, fresh corn, and salsa; served with tortillas.

Recipe calling for prawns, mushrooms, Cognac, and yogurt.

Shrimp dipped in orange flavored batter and deepfried.

Shrimp marinated in cognac and Worcestershire sauce, then dipped in batter and deep-fried. From Arielle's Recipe Archives.

Shrimp, heavy cream, wine, and dill baked in a pastry crust.

Prawns cooked with shallots, apple, banana, and cream, served over rice. From RecipeSource.

Shrimp sauteed with garlic, butter, wine, chile peppers, and fresh rosemary.

Prawns oven-baked in a garlic, butter, and parsley sauce.

Shrimp marinated in a spicey sauce, placed on skewers, and barbecued.

Made with shrimp, garlic, and chile pepper. From Arielle's Recipe Archives.

Prawns stir-fried with garlic, ginger, and chilli. From Arielle's Recipe Archives.

An oven recipe using shrimp, spinach, creme fraiche and feta cheese. From Arielle's Recipe Archives.

Recipe calling for shrimp, tomato puree, wine, ouzo, and feta cheese. From Lisa's Cooking Cache.

Shrimp cooked with tomatoes, wine, and fresh basil served on rigatoni and topped with feta cheese. From Arielle's Recipe Archives.

Shrimp boiled in a V-8 juice, beer, garlic, and jalepeno peppers broth; served chilled. From Arielle's Recipe Archives.

Battered and fried shrimp served with a honey sesame sauce. From Arielle's Recipe Archives.

Shrimp marinated in soy sauce, rice vinegar, fresh ginger, and red pepper, then sauteed with green onions, ginger, garlic, red and yellow bell peppers and served with rice.

Cooked shrimp marinated in a hot mustard sauce; served chilled.

Made with shrimp, bread, cheese, milk, and eggs.

Shrimp marinated in chili sauce, lemon juice, garlic, Anaheim chile, pepper flakes, and Tabasco sauce, then oven baked.

Shrimp marinated with vinegar, red onions, and capers.

Made with prawns, garlic, lemon grass, chilies, tomatoes, and coconut milk.

Uses coffee and beer to serve ten as starters, or four as a main dish.

Prawns sauteed in olive oil, butter, garlic, and basil, flamed with ouzo, served with tomato ragu over pasta.

Prawns served with a tomato and wine sauce. From Arielle's Recipe Archives.

Shrimp sauteed with corn, bell pepper, and tomato.

Shrimp cooked with bell pepper and plum sauce. From Arielle's Recipe Archives.

Prawns sauteed with olive oil, butter, garlic, flamed with brandy, and served over rice.

Made with cooked shrimp, cream, and sherry.

Shrimp, ham, and tomatoes cooked in a clay pot.

Shrimp sauteed with garlic, capers, lemon, and wine, served on a bed of orzo.

A quick recipe using shrimp, pineapple, and traditional Thai ingredients.

Marinated shrimp placed on skewers and grilled.

Recipe calling for shrimp, mushrooms, ground pork, crab, bamboo shoots, and Sake.

Made with shrimp, pepper, garlic, and chicken stock; served over rice. From Lisa's Cooking Cache.

Patties made with shrimp and potatoes and deep-fried.

Shrimp sauteed with scallions and mushrooms, served over brown rice. From Arielle's Recipe Archives.

Shrimp cooked with a black roux, garlic, onion, bell pepper, and celery, served over dirty rice.

Recipe using shrimp, garlic, parsley, and wine. From Lisa's Cooking Cache.

Shrimp in a sauce made with mustard, heavy cream, and whiskey. From Arielle's Recipe Archives.

Shrimp cooked with rice, onion, pepper, and tomatoes. From Lisa's Cooking Cache.

Shrimp marinated in Pickapeppa sauce, apricot preserves, honey, and herbs, then grilled. From Arielle's Recipe Archives.

Small collection of recipes including Cauliflower with Shrimp, Pickled Shrimp, and Popcorn Shrimp.

Recipes for shrimp appetizers, salads, and main courses; includes preparation tips.

A variety of recipes using shrimp.

A collection shrimp recipes including Fiesta Shrimp Appetizers and Pepper Shrimp in Peanut Sauce.

Extensive collection of recipes with shrimp as the main ingredient.

Provides step by step instructions with photos and reader comments.

Shrimp is partially removed from the shell, then covered with cracker crumbs and baked. From the SOAR project.

Shrimp and peppers rolled in tortillas.

Lightly battered, deep-fried shrimp. Includes recipe for Sweet and Sour Sauce. From Arielle's Recipe Archives.

Shrimp marinated with butter and garlic, then broiled.

Recipe using shrimp, bell pepper, cucumber, jalapeno, and tomato. From Arielle's Recipe Archives.

Recipe using shrimp, ginger, curry powder, peas, and pasta. From Lisa's Cooking Cache.

Made using shrimp, pumpkin seeds, lime juice, tomatoes, and jalapeno pepper.

A skillet dish using shrimp, rice, chicken stock, and wine. From Arielle's Recipe Archives.

Shrimp, fresh tomatoes, and feta cheese, served over orzo. From Arielle's Recipe Archives.

Sauteed shrimp and peas served on pasta with a creamy wine sauce.

Baked shrimp topped with breadcrumbs, shallots, and parsley.

Microwave recipe calling for shrimp, wine, lemon juice, and tomato.

A microwave recipe using shrimp, chili sauce, and green pepper.

Shrimp, mushrooms, and tomatoes with a shallot and wine sauce.

Lime marinated shrimp cooked in the microwave, served with fresh lime.

Shrimp cooked in beer, then served with lime flavored butter.

Shrimp marinated in wine and lemon juice, then flamed with Cognac.

Shrimp sauteed with garlic and sherry, served topped with Parmesan cheese.

Shrimp stir-fried with soy sauce, lemon juice, hone, red pepper, garlic, and papaya.

Shrimp stir-fried with peppers, chicken stock, soy bean paste, and ginger.

Oven-baked shrimp stuffed with pepper, onions, crab and breadcrumbs.

Marinated grilled shrimp on sugarcane skewers, served with grilled tofu and a balsamic vinaigrette. From Arielle's Recipe Archives.

Shrimp stir-fried with celery, tomato, and chili sauce.

Cooked shrimp marinated with Worcestershire sauce, garlic, peppers, onions, and vinegar. From Arielle's Recipe Archives.

Shrimp cooked with California and Pasilla chiles, garlic, and mushrooms.

Recipe using shrimp, mushrooms, Sherry, and sour cream.